California Dreamin’
Friday, March 3


Learn about the rich history of California dairy farming and cheesemaking as you journey with us through the Golden State.  You'll taste some of the most incredible cheeses this region has to offer, from lesser known gems to true icons.  We all know happy cows come from California... our goats, sheep and water buffalo are pretty happy too!  

Upon arrival, we'll welcome you in with a glass of bubbly and you'll enjoy perfectly paired wine tastings alongside your flights of cheese during class.  

 

Time: 6pm - 8pm

Date: Friday, March 3, 2023

Address:  IN PERSON @ The Cheese School - 2535 3rd Street, San Francisco, CA 94107

 

Allergies
In the notes section, please let us know if you have any gluten or nut allergies. We’ll do our best to accommodate.

Register for this Class
Register for this class by clicking "Add to Cart" below.

Refund Policy
Please click here to view our Refund Policy

Additional Fee
A 4% San Francisco Health Care Ordinance Fee will be applied to all of our classes, catering and platter purchases

Note: If the class is sold out, please email:  marketing@thecheeseschool.com to be placed on the waiting list. We'll notify you if any spots open up.  We reserve the right to cancel class if the minimum participants (6) is not met.