Cheese 101
Thursday, July 28

Please note, proof of vaccination and identification will be required to attend in person classes at The Cheese School.

 

Welcome to the first step in your cheese education, the class where "everything you always wanted to know" meets "everything you were always afraid to ask."

In this class, you'll taste your way through a thoughtful mix of cheese styles, milk types and pairings. You will learn best practices on buying and storing cheese, what makes it so delicious and how to create beautiful pairings of your own. The knowledge and tasting skills you'll gain in class will enhance your appreciation of cheese for the rest of your life.

Upon arrival, we'll welcome you with a glass of bubbly, and you'll enjoy perfectly paired wines alongside your flights of cheese during class. 

Time: 6pm - 8pm

Date: Thursday, July 28, 2022

Address: IN-PERSON @ The Cheese School, 900 North Point Street, SF CA 94109

 

Allergies
In the notes section, please let us know if you have any gluten or nut allergies. We’ll do our best to accommodate.

Register for this Class
Register for this class by clicking "Add to Cart" below.

Refund Policy
Please click here to view our Refund Policy

Additional Fee
A 4% San Francisco Health Care Ordinance Fee will be applied to all of our classes, catering and platter purchases

Note: If the class is sold out, please email:  marketing@thecheeseschool.com to be placed on the waiting list. We'll notify you if any spots open up. We reserve the right to cancel class if the minimum participants (6) is not met.