Cheeses of Southwest France
Mon, Sept 9

Known as one of France’s foremost wine regions, the vines of Southwest France were first planted by the Romans. The region today includes Bordeaux, Pyrenees and Gascony, and produces basically everything you would ever you ever want to drink or eat. And while the wines are indeed impressive, wait until you taste the cheese: Ossau Iraty, Saint-Nectaire, and Roquefort, to name a few. Francophile Amanda Parker will take you on a tour of the creme de la creme.

Time: 6:00 - 8:00pm
Date: Monday, September 9th, 2019
Instructor: Amanda Parker

Location: This class will be held in our new home at Ghirardelli Square! 
Address:  900 North Point Street, SF CA 94109

In the notes section, please let us know if you have any gluten or nut allergies. We’ll do our best to accommodate.

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Refund Policy
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Additional Fee
A 4% San Francisco Health Care Ordinance Fee will be applied to all of our classes, catering and platter purchases

Note: If the class is sold out, please click here to be placed on the waiting list. We'll notify you if any spots open up.

Image provided by: Andy Lax