We all know honey and nuts are great partners for cheese, but what about fruity pebbles, snack cakes, or seaweed? We’ve tried some pretty crazy concoctions over the years, and were delighted more often than not. Intrepid eaters and educators Vanessa Chang and Rachel Perez are teaming up to bring you unexpected, but surprisingly delicious cheese pairings.
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Class registration does NOT include a wine pairing. Students may purchase wine pairings from Stable Cafe before class.
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