France's Loire Valley has long been known for its centuries-old traditions in wine-making, but so often forgotten is its equally long history of special and supremely tasty cheeses. Join Kirstin Jackson, for an evening’s journey of the iconic cheeses of the Loire.
Time: 6:00 - 8:00pm
Date: Tuesday, June 4th, 2019
Instructor: Kirstin Jackson
Location: This class will be held in our new home at Ghirardelli Square!
Address: 900 North Point Street, SF CA 94109
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A 4% San Francisco Health Care Ordinance Fee will be applied to all of our classes, catering and platter purchases
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