Summer school is in at The Cheese School! Join us for drop-in mini-classes.
Each class includes:
• 30-minute cheesemonger guided tasting of 4 kinds of cheese
• A glass of white or red wine (beer and non-alcoholic beverages available)
• A class handout
• 10% off same-day retail at our cheese counter!
Local Beauties - California cheeses win awards worldwide! Come find out what all the fuss is about and learn about four of our greatest treasures.
Crowd Pleasers - Join us for a mini class on the cheeses you (and your friends) love most! Brie-style, aged gouda, Alpine, and aged sheep’s milk.
Summer school classes are $30 per person and are held throughout the summer. Check back here for more dates!
Registrations are made beginning 7 days in advance: online, by phone, or in-person at The Cheese School at the cheese counter. Online registrations close the Friday before. Once online registrations close, please call the cheese counter to register by phone: 415-346-7530 ext 2. All sales are final.
All sales are final. No refunds or credits will be issued. Seats are transferable to friends and family members. No discounts are offered for multiple registrations.
Children must be 12 years of age or older and able to listen quietly for 30 minutes. Children’s pricing is also $30. Children not attending class may not be left unattended at The Cheese School. Guardians who do so will be asked to leave class and will forfeit their registration fee(s).
Location: This class will be held in our new home at Ghirardelli Square!
Address: 900 North Point Street, SF CA 94109
A 4% San Francisco Health Care Ordinance Fee will be applied to all of our classes, catering and platter purchases
Note: If the class is sold out, please click here to be placed on the waiting list. We'll notify you if any spots open up.