The Seven Cheesy Wonders: Great Cheeses of the World
Mon, Feb 5

  • Experience a globe-trotting, culinary adventure without leaving San Francisco! In this class, you'll sample some of the world's best cheesy offerings from England's best cheddar to Switzerland's meatest Gruyere and beyond. Come ready to taste with Murray's ex-pat Amanda Parker, no passport required. It may even inspire your next global jaunt.

    Time: 6:30 - 8:30pm
    Date: Monday, February 5
    InstructorAmanda Parker

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