Hi Cheese Lovers!
Thank you for all the love and support you have shown The Cheese School over the past several months.
We are happy to share that we are open for limited outdoor dining and takeout, Friday through Sunday.
We are working hard to safely host in-person classes and events soon. In the meantime, please explore our website to learn more about our virtual cheese experiences, catering platters, shop online for gift baskets and other goodies and join our Cheese Club!
The Cheese School of San Francisco is the only independent institution of its kind in the nation. We are many things: cheese shop, cheese school, event space, and are also great caterers. Our philosophy is “eating is learning”. We will treat you to a cornucopia of education and tasting events, both structured and informal.
“Tell me what you eat and I will tell you who you are.” - Jean Anthelme Brillat-Savarin
We agree with French Gastronome Brillat-Savarin (and btw, you must try the cheese named after him!) All of our catering is inspired by the ancient traditions of cheesemaking and the bounty of our seasonal California cuisine. Join us on a journey of good eating!