Happy New Year Cheese Lovers!
Thank you for all the love and support you have shown The Cheese School in 2020. We are so grateful and very much looking forward to seeing your faces again in 2021.
In the meantime, you can subscribe to our newsletter and explore the website to learn more about our virtual cheese experiences, monthly cheese club subscriptions and catering options... or shop online for gift baskets and other goodies!
The Cheese School of San Francisco is the only independent institution of its kind in the nation. We are many things: cheese shop, cheese school, event space, and are also great caterers. Our philosophy is “eating is learning”. We will treat you to a cornucopia of education and tasting events, both professional and informal.
“Tell me what you eat and I will tell you who you are.” - Jean Anthelme Brillat-Savarin
We agree with French Gastronome Brillat-Savarin (and btw, you must try the cheese named after him!) All of our catering is inspired by the ancient traditions of cheesemaking and the bounty of our seasonal California cuisine. Join us on a journey of good eating!