The Cheese School of San Francisco is the only institution of it's kind in the nation. We are a cheese school, a wine and cheese bar, professional caterers and one of the top private event spaces in SF. Our “eating is learning" philosophy is guaranteed to treat your senses.
Come visit us every day from 9am - 2pm for Daily Driver specialties and from 2pm until close for cheese, wine, beer and more!
Of course our cheese and charcuterie platters (plus wine and beer selections) are always available for delivery or pickup!
We look forward to seeing you soon.
French Gastronome Jean Anthelme Brillat-Savarin said it best, “Tell me what you eat and I will tell you who you are.”
Inspired by ancient traditions of cheesemaking, our take on catering is infused with hospitality and modern techniques while utilizing our access to the finest local goods and in-season organic produce available. From private classes, parties and weddings, to team building and corporate events – our talented hospitality mongers and chefs will help you plan and deliver a memorable cheese-inspired culinary event.